This vibrant and flavorful, delicious easy tabbouleh, is a refreshing Middle Eastern salad. In just a few simple steps you will have a perfect side dish or light meal. My tabbouleh recipe is not only healthy but also bursting with color and taste.

This dish is packed with vitamins and minerals and the water content of the vegetables can help keep you hydrated. It is also low in calories so it is great for the health conscious crowd. And it is budget friendly so you can feed a crowd and not break the bank.

You can turn it into a bigger salad by mixing in some arugula, spinach, or other greens. And it also pair well with grilled chicken, fish, or lamb. I personally love to serve it along side my falafel and baba gaoush for a fantastic vegetarian (actually vegan) meal.

See the YouTube video on how to make it here.